Vremenska prognoza Clayton
Danas 08 Srpanj
23°C
Očekuje se vedro nebo.
23°C / 32°C
97%
1.6 Km/h
ČETVRTAK
29°C
23.4 / 35.1
PETAK
31°C
23.9 / 38.2
SUBOTA
30°C
23.3 / 36.0
NEDJELJA
26°C
21.8 / 30.2
PONEDJELJAK
26°C
20.0 / 32.2
UTORAK
25°C
17.7 / 32.0
Advertisement
Današnja vremenska prognoza za Clayton
Jutro
23°C
Stvarni osjet 24°C
Popodne
32°C
Stvarni osjet 33°C
Večer
25°C
Stvarni osjet 25°C
Noć
24°C
Stvarni osjet 24°C
Sunce izlazi u 06:05 i zalazi u 20:32
Indeks UV: 0 (minimum)
| Vrijeme | Prognoza | Tlak hPa | Vlaga | Vjetar km/h | Kiša |
| 05:00 | vedro 22.7°C | 1015 | 97% | 8 W | 0% 0 mm. |
| 06:00 | vedro 22.9°C | 1015 | 96% | 8 W | 0% 0 mm. |
| 07:00 | vedro 23.2°C | 1015 | 94% | 7 WNW | 0% 0 mm. |
| 08:00 | vedro 23.9°C | 1015 | 88% | 6 NW | 0% 0 mm. |
| 09:00 | vedro 25.3°C | 1016 | 78% | 6 NNW | 0% 0 mm. |
| 10:00 | blaga naoblaka 27.6°C | 1016 | 64% | 4 NW | 0% 0 mm. |
| 11:00 | blaga naoblaka 29.8°C | 1016 | 49% | 5 WNW | 0% 0 mm. |
| 12:00 | slaba kiša 31.1°C | 1015 | 45% | 7 W | 44% 0.4 mm. |
| 13:00 | slaba kiša 32.1°C | 1014 | 44% | 6 W | 48% 0.2 mm. |
| 14:00 | slaba kiša 32.2°C | 1014 | 44% | 4 WNW | 48% 0.1 mm. |
| 15:00 | oblačno 29.8°C | 1014 | 45% | 1 S | 0% 0 mm. |
| 16:00 | oblačno 27°C | 1013 | 44% | 5 SE | 0% 0 mm. |
| 17:00 | oblačno 28°C | 1013 | 48% | 2 SSE | 0% 0 mm. |
| 18:00 | slaba kiša 26°C | 1013 | 63% | 8 NE | 61% 0.6 mm. |
| 19:00 | slaba kiša 25.3°C | 1013 | 71% | 14 NE | 49% 0.2 mm. |
| 20:00 | isprekidani oblaci 26.2°C | 1013 | 80% | 17 ENE | 47% 0 mm. |
| 21:00 | slaba kiša 24.5°C | 1014 | 89% | 13 NE | 71% 0.2 mm. |
| 22:00 | isprekidani oblaci 24.5°C | 1015 | 91% | 10 E | 51% 0 mm. |
| 23:00 | isprekidani oblaci 24°C | 1015 | 91% | 11 ENE | 36% 0 mm. |
| Sutra | |||||
| 00:00 | oblačno 24.1°C | 1014 | 92% | 11 E | 15% 0 mm. |
| 01:00 | oblačno 23.7°C | 1014 | 95% | 10 E | 0% 0 mm. |
| 02:00 | isprekidani oblaci 23.5°C | 1014 | 97% | 9 E | 0% 0 mm. |
| 03:00 | blaga naoblaka 23.8°C | 1013 | 97% | 8 E | 0% 0 mm. |
| 04:00 | blaga naoblaka 23.6°C | 1013 | 97% | 8 ESE | 0% 0 mm. |